Blogs relativi a: Food And Gastronomy

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Mindful Meats

ravibellardi ha scritto 1 week ago: Mindful Meats is a meat brand that is focusing on a transparent production following more ethical pa … più →

Etichette: About Environment, Branding, Design, Ecology, Economy, Food design, Food Safety, food sustainability, Packaging

Seymour Powell creates new Hozelock gardening products

ravibellardi ha scritto 1 week ago: Good news for those who grow their vegetables at home are getting more frequent. This practice is gr … più →

Etichette: About Environment, About Nutrition, About Water, Design, Ecology, Economy, food sustainability, Information, Ingredients

Food Design - Event by Bocconi Students 4 Design, May 22 in Milan

ravibellardi ha scritto 1 week ago: Here is an interesting event for our italian readers. Food Design is organized by Bocconi Students 4 … più →

Etichette: academic, Events, Food design, Bocconi Students 4 Design, davide oldani, Design, Paolo Barichella, pietro leemann

FoodMood

ravibellardi ha scritto 1 week ago: FoodMood is an interactive information visualization project about food and emotion – two basi … più →

Etichette: About Nutrition, Food Research, infographic, Information, Ingredients, Emotion, Food, Food & Mood, food/mood

Kids' First Time Tasting in Slow Motion

ravibellardi ha scritto 2 weeks ago: Saatchi & Saatchi and Heckler created this video for TEDxSydney 2013. Kids’ first time tas … più →

Etichette: About Nutrition, Antropology, Food Research, Video, First time, heckler, Kid, kids, Saatchi

A look at restaurant Frantzén (VIDEO)

ravibellardi ha scritto 2 weeks ago: Fresh off the heels of announcing the split from partner Daniel Lindeberg, chef Bjorn Frantzén is pr … più →

Etichette: Restaurant, 50 best restaurants, Acqua Panna, bjorn frantzen, daniel lindeberg, Restaurant Frantzén, S. Pellegrino, Video

Great Lake by The Selby

ravibellardi ha scritto 2 weeks ago: Nick Lessins and Lydia Esparza at their restaurant Great Lake in Chicago by The Selby.   … più →

Etichette: Photo, Pizza, Nick Lessins, Lydia Esparza, Great Lake, the selby

Whisk' Egg Yolk Separator by Ivan Zhang

ravibellardi ha scritto 2 weeks ago: ‘whisk’ egg yolk separator by ivan zhang In ‘whisk’ by chinese designer ivan … più →

Etichette: Design, Food design, Whisk, Egg, yolk, Ivan Zhang, separator, whisk egg yolk separator, designboom

Lost Leather Cutlery & Kitchen Scales by Helena Karelson

ravibellardi ha scritto 2 weeks ago: We come with more from the MIlan Design Week 2013. Helena Karelson‘s projects got my attention … più →

Etichette: Food design, About Environment, Design, Ingredients, 2013, Cutlery, Fuori, Helena Karelson, Kitchen

Friday Project - Graphic Furniture & Food Storage

ravibellardi ha scritto 2 weeks ago: This year I had the opportunity to get involved with the Milan Design Week events and I’d like … più →

Etichette: About Environment, About Nutrition, Design, Ecology, Economy, Events, Expo, Food design, Food Safety

Michael Pollan's Food Rules

ravibellardi ha scritto 3 weeks ago: Based on Michael Pollan’s talk “Food Rules” given at the RSA, this animation was c … più →

Etichette: About Environment, About Nutrition, Video, Food Safety, Art, Ecology, Food Research, Sociology, food sustainability

Santa Cruz

ravibellardi ha scritto 3 weeks ago:     Check out this surprising Anagrama‘s work for Santa Cruz. A great coherent brand … più →

Etichette: Food design, Packaging, Design, food sustainability, Branding, Santa Cruz, Anagrama, branding

Food Revolution Day

ravibellardi ha scritto 3 weeks ago: I have been following Food Day and Food Revolution Day activities for a while now. I even posted abo … più →

Etichette: About Environment, About Nutrition, Ecology, Economy, Events, Food Safety, food sustainability, Information, Ingredients

Feedipedia: An on-line encyclopedia of animal feeds

ravibellardi ha scritto 3 weeks ago: Feedipedia is an open access information system on animal feed resources that provides information o … più →

Etichette: About Environment, About Nutrition, Food Safety, Ecology, Food Research, food sustainability, Economy, Ingredients, Information

How Much Food Does $5 Buy Around The World?

ravibellardi ha scritto 3 weeks ago: … più →

Etichette: food sustainability, Economy, Food, 5, Buy, Buzzfeed

World's 50 Best Restaurants 2013 - Live Stream

ravibellardi ha scritto 1 month ago: FDL will report from a live streaming, same as in the past two years, directly from London’s G … più →

Etichette: Events, Acqua Panna, Fine Dining Lovers, S. Pellegrino, world's 50 best restaurants, World's 50 Best Restaurants 2013

How to create a food revolution

ravibellardi ha scritto 1 month ago: Jamie Oliver, the Better Food Foundation’s founder is a chef, author, television personality, … più →

Etichette: About Environment, About Nutrition, Food Safety, Ecology, Food Research, Sociology, food sustainability, Information, Jamie Oliver

"l food share" è on line per prevenire gli sprechi alimentari

ravibellardi ha scritto 1 month ago: Humanitary Food Sharing Il primo sistema web in Italia di condivisione on line di cibo a scopi umani … più →

Etichette: Alimentazione, caltagirone, I food share, Sicilia, sprechi alimentari

Molecular Eating Objects

ravibellardi ha scritto 1 month ago: Created by the Dublin based design duo, Ahmad Fakhry and Cian Corcoran, this set of strange looking … più →

Etichette: Design, Fine Dining Lovers, MOLECULAR EATING OBJECTS, Molecular, Eating Objects, objects, Ahmad Fakhry, cian corcoran, Dublin Science Gallery


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