Blogs about: Italian Food
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CANUTI : 266S-MEAT CANNELLONI I.Q.F.
INGREDIENTS: soft-wheat flour, durum-wheat semolina, eggs. filling: pork and beef, ricotta soft-cheese, parma ham, grana padano cheese . we have a variuos kind of cannelloni: ricotta and spina… continua »
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CANUTI : 266S-MEAT CANNELLONI I.Q.F.
claudio ancillotti wrote 1 year ago: INGREDIENTS: soft-wheat flour, durum-wheat semolina, eggs. filling: pork and beef, ricotta soft-ch … more »
CANUTI : 22S-POTATO GNOCCHI YELLOW
claudio ancillotti wrote 1 year ago: INGREDIENTS:potatoes, soft-wheat flour. we have a variuos kind of gnocchi: potato gnocchi green, p … more »
CANUTI : 12S-TAGLIATELLE
claudio ancillotti wrote 1 year ago: INGREDIENTS:soft-wheat flour, durum-wheat sdemolina, eggs. we have a variuos kind of string pasta: … more »
CANUTI : 507S-TORTELLACCI WITH PARMA HAM
claudio ancillotti wrote 1 year ago: INGREDIENTS: soft-wheat flour, durum-wheat semolina, eggs. filling: ricotta soft-cheese, parma ham … more »
CANUTI : 50 years experience in the “Art of Pasta”
claudio ancillotti wrote 1 year ago: Profile The over 50 years experience in the “Art of Pasta” arranges Canuti as leader in Nation … more »
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